CookPal AI
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Acorn Jelly Seaweed Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 1/2 block acorn jelly
    • 1 pack seasoned seaweed
    • 1 tbsp soy sauce
    • 🍬 1/2 tbsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds
    • 🧅 1 tbsp chopped green onion

SCHRITTE

1

Cut the acorn jelly into bite-sized cubes. If store-bought, blanch it in warm water for a softer texture.

2

Prepare 1 tbsp of chopped green onion.

3

Crush the seasoned seaweed into small pieces.

4

Place the acorn jelly and chopped green onion in a mixing bowl.

5

Add 1 tbsp soy sauce to the bowl.

6

Add 1/2 tbsp sugar to the bowl.

7

Add 1 tbsp sesame oil to the bowl.

8

Sprinkle 1 tbsp sesame seeds generously.

9

Add the crushed seaweed and mix everything well.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 3g
    Protein
  • 10g
    Kohlenhydrate
  • 5g
    Fette

💡 Tipps

Blanching the acorn jelly improves its texture and makes it more enjoyable.Use fresh ingredients for the best flavor.Toast sesame seeds for a richer taste.This dish is perfect as a light side dish or snack.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.