Aosa and Clam Miso Soup

Name: Aosa and Clam Miso Soup
Total time: 10 min
Yield: 2 Portionen
Ingredients: 5g dried aosa seaweed; 50g cleaned clams; 🧅 1 stalk green onion; 1/2 tsp dashi powder; 1 tbsp miso paste; 💧 400ml water

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

Aosa and Clam Miso Soup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

ZUTATEN

Seaweed
- 5g dried aosa seaweed
Seafood
- 50g cleaned clams
Vegetable
- 🧅 1 stalk green onion
Seasoning
- 1/2 tsp dashi powder
- 1 tbsp miso paste
Liquid
- 💧 400ml water

SCHRITTE

Add dashi powder and water to a pot, bring to a boil, then add dried aosa and cleaned clams. Cover and simmer for 5 minutes.

Turn off the heat and dissolve miso paste into the soup. Heat gently without boiling. Serve in bowls and garnish with chopped green onion.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

5g
Protein
6g
Kohlenhydrate
2g
Fette

💡 Tipps

Use fresh clams for the best flavor.Do not boil the soup after adding miso to maintain its nutritional benefits.This soup pairs well with steamed rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.