CookPal AI
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Apple Rice Cake Sweet Stir-fry

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 2–3 sticks of rice cake
    • 🍎 1/2 apple
    • 🧈 2 chunks of butter
    • 🧂 2 tbsp sugar
    • 🌰 Handful of nuts

SCHRITTE

1

Blanch frozen rice cakes in hot water briefly to soften.

2

Cut the apple and rice cakes into bite-sized pieces.

3

Melt 2 chunks of butter and 2 tbsp of sugar in a pan.

4

Add the apple pieces to the melted butter and sugar mixture.

5

Add the rice cakes to the pan and continue to simmer until well-coated.

6

Add nuts and stir briefly before finishing.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 5g
    Protein
  • 40g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use fresh apples for a crisp texture.Blanching rice cakes prevents them from being too chewy.Adjust sugar based on your sweetness preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.