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Baek Jong Won's Stir-fried Chives and Eggs

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 1 handful chives
  • Protein

    • 🥚 4 eggs
  • Staple

    • 🍚 2 bowls cooked rice
  • Seasoning

    • 1 tbsp oyster sauce
    • 1 tbsp sesame oil
  • Cooking Oil

    • 2 tbsp cooking oil

SCHRITTE

1

Cut the chives into appropriate sizes and beat the eggs thoroughly.

2

Heat a pan with cooking oil and pour in the eggs, stirring with chopsticks as they cook.

3

Add the chives and oyster sauce to the pan and stir-fry together.

4

Mix the eggs and chives, turn off the heat, and add sesame oil. Stir well.

5

Serve the stir-fried chives and eggs over a bowl of cooked rice.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 15g
    Protein
  • 40g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh chives for the best flavor.Adjust the amount of oyster sauce to suit your taste.Serve immediately for the best texture and flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.