Basil Marinated Sardines and Cheese

Name: Basil Marinated Sardines and Cheese
Total time: 30 min
Yield: 2 Portionen
Ingredients: 🐟 120g fresh sardines (sashimi-grade); 🧀 60g cherry-type mozzarella cheese; 🧅 1/4 red onion, thinly sliced; 🌿 5 fresh basil leaves; 🍬 1 pinch sugar; 🧂 1/3 tsp salt; A dash of black pepper; 2 tbsp olive oil; 🍋 1 tbsp lemon juice

Kosten $12, sparen $8

Quelle: Recommended by CookPal

30 Min
2 Portionen
$12

Basil Marinated Sardines and Cheese

Kosten $12, sparen $8

Quelle: Recommended by CookPal

30 Min
2 Portionen
$12

ZUTATEN

Main Ingredients
- 🐟 120g fresh sardines (sashimi-grade)
- 🧀 60g cherry-type mozzarella cheese
- 🧅 1/4 red onion, thinly sliced
- 🌿 5 fresh basil leaves
Marinade
- 🍬 1 pinch sugar
- 🧂 1/3 tsp salt
- A dash of black pepper
- 2 tbsp olive oil
- 🍋 1 tbsp lemon juice

SCHRITTE

Thinly slice the red onion and soak it in water to remove bitterness. Drain well. Cut the mozzarella cheese in half.

In a bowl, mix the marinade ingredients (sugar, salt, pepper, olive oil, lemon juice). Tear the basil leaves into small pieces and add them to the marinade. Add the sardines, red onion, and mozzarella cheese, then mix gently.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

20g
Protein
5g
Kohlenhydrate
18g
Fette

💡 Tipps

Serve chilled for a refreshing appetizer.Pair with crusty bread or crackers for added texture.Use high-quality olive oil for the best flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.