CookPal AI
recipe image

Basil Mayo Pork Steak

Kosten $8, sparen $12

Quelle: Recommended by CookPal

  • 20 Min
  • 2 Portionen
  • $8

ZUTATEN

  • Meat

    • 200g thinly sliced pork belly
  • Seasoning

    • 🧂 Pinch of salt and pepper
    • Adequate amount of cornstarch
  • Flavoring

    • 2 slices basil mayo flavor
    • 🧄 1 clove garlic, sliced
  • Oil

    • 1/2 tbsp olive oil

SCHRITTE

1

Slice the garlic thinly.

2

Open the pork belly slices, place basil mayo slices inside, and close. Sprinkle salt and pepper on one side and coat with cornstarch.

3

Heat olive oil and garlic in a pan over low heat. Fry garlic until golden brown and remove.

4

Place the pork belly in the pan with the cornstarch-coated side down. Sprinkle salt and pepper on the other side and coat with cornstarch. Cook for 2-3 minutes over medium heat until browned.

5

Flip the pork and cook for another 2-3 minutes over medium heat until fully cooked. Plate the pork and top with fried garlic.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 25g
    Protein
  • 10g
    Kohlenhydrate
  • 25g
    Fette

💡 Tipps

Use fresh garlic for a more aromatic flavor.Serve with a side of steamed vegetables for a balanced meal.Adjust salt and pepper to taste.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.