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Bean Sprout and Bacon Consommé Soup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🥓 2 slices bacon
    • 70g bean sprouts

  • Seasoning

    • 1/2 tsp consommé
    • 🧂 1/3 tsp salt
    • 💧 400ml water

  • Garnish

    • A pinch of black pepper

SCHRITTE

1

Cut the bacon into 1cm wide strips.

2

In a pot, add the bacon, consommé, salt, and water. Heat over medium heat until it starts to boil.

3

Add the bean sprouts and simmer on low heat for about 2 minutes until softened.

4

Serve in a bowl and sprinkle with black pepper.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 5g
    Protein
  • 2g
    Kohlenhydrate
  • 6g
    Fette

💡 Tipps

This soup is a great way to use up leftover bean sprouts.You can add other vegetables like carrots or onions for more variety.For a richer flavor, use smoked bacon.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.