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Bean Sprouts and Dried Daikon Radish with Spicy Miso Dressing

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🌱 1/2 bag bean sprouts
    • 20g dried daikon radish
    • 🧅 1 stalk chopped green onion

  • Seasonings

    • 🍬 1/2 tsp sugar
    • 1/2 tbsp miso
    • 1/2 tbsp sesame oil
    • 1/2 tsp chili paste

SCHRITTE

1

Wash the dried daikon radish by rubbing it in water, then soak it in plenty of water for 10 minutes. Squeeze out the excess water and cut into bite-sized pieces.

2

Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain the excess water.

3

Mix the seasonings (marked ☆) in a bowl. Add the bean sprouts, dried daikon radish, and chopped green onion, then toss lightly to combine.

NÄHRSTOFFE

Pro 1 Portion

🔥

120

Kalorien

  • 4g
    Protein
  • 10g
    Kohlenhydrate
  • 5g
    Fette

💡 Tipps

This dish pairs well with rice or as a side for grilled meats.You can adjust the spiciness by increasing or decreasing the chili paste.Prepare the dried daikon radish in advance to save time.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.