
Beef and Tomato Stir-fry with Oyster Sauce
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
Beef and Tomato Stir-fry with Oyster Sauce
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
ZUTATEN
Main
- 200g sliced beef
- 🍅 1 tomato
- 🧅 1/2 onion
- 🧄 1 clove garlic
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1 tbsp sake
- 1 tsp soy sauce
- 1 tbsp cornstarch
- 1 tbsp oyster sauce
- 1 tsp sugar
- 1/2 tbsp soy sauce
- Pinch of pepper
SCHRITTE
Cut the tomato into wedges, slice the onion thinly, and mince the garlic.
Mix the beef with sake, soy sauce, and cornstarch in a bowl.
Heat sesame oil in a pan over medium heat, add garlic, and sauté until fragrant. Add onion and beef, cooking until the beef changes color.
Add the tomato and stir briefly. Add oyster sauce, sake, sugar, soy sauce, and pepper, cooking for about 1 minute.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 15gFette
💡 Tipps
Serve with steamed rice for a complete meal.Use fresh tomatoes for better flavor and texture.You can substitute beef with chicken or pork if preferred.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.