
Beef Vegetable Rolls
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $12
Beef Vegetable Rolls
Kosten $12, sparen $8
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $12
ZUTATEN
Essential Ingredients
- 🥩 200g beef
- 🧅 1/2 onion, sliced
- 1/2 red bell pepper, sliced
- 1/2 yellow bell pepper, sliced
- 🍄 1/2 handful enoki mushrooms
- 10 perilla leaves
Seasoning Ingredients
- 2 tbsp soy sauce
- 1/2 tbsp water
- 1/2 tbsp vinegar
- 1/2 tbsp sugar
- 🧄 1/2 tbsp minced garlic
- 1/2 tbsp mustard
- 🧂 Pinch of salt
- Pinch of pepper
SCHRITTE
Slice the onion and bell peppers into thin strips.
Mix all seasoning ingredients in a bowl to create the sauce.
Place vegetables on the beef slices and roll them tightly.
Heat oil in a pan and cook the beef rolls, turning them to cook evenly.
Serve the beef vegetable rolls with the prepared sauce.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 15gFette
💡 Tipps
Use fresh vegetables for a crisp texture.Marinate the beef slices for added flavor before rolling.Serve with rice or noodles for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.