Boiled Octopus Preparation
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 0 Portionen
- $5
Boiled Octopus Preparation
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 0 Portionen
- $5
ZUTATEN
Seafood
- 🐙 1/2 cup boiled octopus
SCHRITTE
1
Gently rinse the boiled octopus under running water and pat dry.
2
Separate the head and tentacles using a knife.
3
Cut each tentacle individually and trim off the webbing at the base using the tip of the knife.
4
Remove any internal organs or mouth parts from the head, if present.
NÄHRSTOFFE
Pro 1 Portion🔥
50
Kalorien
- 10gProtein
- 0gKohlenhydrate
- 1gFette
💡 Tipps
Choose octopus with vibrant color and shiny appearance for freshness.Avoid octopus with sticky surfaces or peeling skin, as these indicate lower quality.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.