
Braised Pork Spare Ribs
Kosten $15, sparen $10
Quelle: Recommended by CookPal
- 90 Min
- 4 Portionen
- $15
Braised Pork Spare Ribs
Kosten $15, sparen $10
Quelle: Recommended by CookPal
- 90 Min
- 4 Portionen
- $15
ZUTATEN
Meat
- 400g pork spare ribs
Seasoning
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
Oil
- 1 tbsp salad oil
Vegetable
- 1/2 bunch watercress
Sauce
- 1 tbsp soy sauce
- 1 tbsp Worcestershire sauce
- 🍯 2 tbsp honey
- 🍅 3 tbsp ketchup
- 🧄 1/2 tsp grated garlic
- 💧 100ml water
SCHRITTE
Season the pork ribs with sake, salt, and pepper, ensuring they are evenly coated.
Heat salad oil in a frying pan over medium heat and sear the pork ribs until both sides are browned.
Mix all sauce ingredients in the rice cooker pot, then add the seared pork ribs. Cook using the standard rice cooking setting.
Serve the ribs on a plate and garnish with watercress.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 30gProtein
- 20gKohlenhydrate
- 25gFette
💡 Tipps
Use a rice cooker for convenience and tender texture.Adjust the sweetness by modifying the honey quantity.Pair with steamed rice or bread for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.