
Braised Tofu with Soy Sauce
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
Braised Tofu with Soy Sauce
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
ZUTATEN
Main Ingredients
- 1 block tofu
- 🧂 A pinch of salt
Sauce Ingredients
- 4 tbsp soy sauce
- 💧 3 tbsp water
- 🍬 1.2 tbsp sugar
- 🧄 1 tbsp minced garlic
- 0.3 tbsp sesame oil
- 🌰 A sprinkle of sesame seeds
- A dash of pepper
SCHRITTE
Pat the tofu dry with paper towels, sprinkle salt on both sides, and let it sit for 10 minutes.
Heat a pan with a little oil and pan-fry the tofu until golden brown on both sides.
Prepare the sauce by mixing soy sauce, water, sugar, minced garlic, sesame oil, sesame seeds, and pepper.
Pour the sauce over the tofu in the pan and simmer, spooning the sauce over the tofu occasionally.
Optional: Add chopped green onions to the sauce while simmering for extra flavor.
Simmer until the sauce reduces and coats the tofu. Serve warm.
NÄHRSTOFFE
Pro 1 Portion🔥
200
Kalorien
- 10gProtein
- 10gKohlenhydrate
- 5gFette
💡 Tipps
Use firm tofu for better texture during frying.Adjust the sweetness and saltiness of the sauce to your preference.Pair with steamed rice or vegetables for a balanced meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.