
Bread Pudding
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
Bread Pudding
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
ZUTATEN
Bread
- 🍞 2 slices bread
Egg
- 🥚 2 eggs
Dairy
- 🥛 1 cup milk
Spices
- 🌰 1 tsp cinnamon powder
Fruits
- 🍒 1 handful dried cranberries
Nuts
- 🌰 A small amount sliced almonds
Sweetener
- 🧂 Adequate amount powdered sugar
SCHRITTE
Prepare a baking dish and lightly grease the bottom with oil. Cut the bread into cubes and place them in the dish.
Add a handful of dried cranberries on top of the bread cubes. You can substitute with raisins or other dried fruits.
Whisk 2 eggs lightly, then mix in 1 cup of milk, 1 tbsp sugar, and 1 tsp cinnamon powder.
Pour the egg-milk mixture slowly over the bread cubes, ensuring they are evenly soaked. Sprinkle sliced almonds on top.
Bake in a preheated oven at 180°C (356°F) for 30 minutes. Check occasionally as oven settings may vary.
Sprinkle powdered sugar over the baked bread pudding for a finishing touch.
Serve the bread pudding warm and enjoy your simple dessert.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 12gProtein
- 45gKohlenhydrate
- 10gFette
💡 Tipps
Use stale bread for better texture and absorption.Adjust sweetness by adding more or less sugar.Serve with fresh fruits or whipped cream for added flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.