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Butter Soy Sauce Stir-fried Bamboo Shoots

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 100g bamboo shoots (boiled)
    • 🧄 1 clove garlic, sliced
  • Condiments

    • 🧈 15g salted butter
    • 1 tbsp soy sauce
    • Pinch of black pepper
    • Sliced chili to taste

SCHRITTE

1

Cut the bamboo shoots into bite-sized pieces and slice the garlic thinly.

2

Heat butter in a frying pan over low heat, add garlic and chili, and stir until fragrant. Add bamboo shoots and stir-fry for 3–4 minutes.

3

Add soy sauce and black pepper, then stir to combine.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 2g
    Protein
  • 10g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use fresh bamboo shoots if available for better flavor.Pair this dish with steamed rice for a complete meal.Adjust chili and pepper to your spice preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.