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Butter Soy Sauce Stir-fried King Oyster Mushrooms and Bacon

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🍄 2 king oyster mushrooms
    • 🧅 Chopped green onion, as needed
  • Meat

    • 🥓 4 slices of bacon
  • Dairy

    • 🧈 10g salted butter
    • 🧈 A small amount of salted butter for garnish
  • Seasonings

    • 1 tbsp sake
    • 🍬 1 tsp sugar
    • 🧂 1 tbsp soy sauce

SCHRITTE

1

Cut the king oyster mushrooms and bacon into bite-sized pieces.

2

Heat butter in a frying pan and stir-fry the mushrooms and bacon over medium heat for 3–4 minutes.

3

Add the seasonings (sake, sugar, soy sauce) and mix well. Stir-fry until the liquid evaporates. Garnish with chopped green onion and a small amount of butter.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 10g
    Protein
  • 5g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

Use fresh king oyster mushrooms for the best texture.Adjust the amount of soy sauce to your taste preference.Pair this dish with steamed rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.