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Cabbage and Egg Refreshing Salad

Kosten $5.5, sparen $8

Quelle: Recommended by CookPal

  • 15 Min
  • 2 Portionen
  • $5.5

ZUTATEN

  • Vegetables

    • 🥬 4 leaves (320g) cabbage
    • 🌿 2 sprigs parsley

  • Protein

    • 🥚 2 boiled eggs
    • 🐟 1 can (70g) tuna in oil

  • Seasoning

    • 🧂 1 tbsp salt
    • 1/2 tbsp soy sauce
    • 2 tbsp mayonnaise
    • 🍋 1 tsp lemon juice

SCHRITTE

1

Cut the cabbage lengthwise in half, then slice into 1cm strips. Cut boiled eggs into halves and then quarter each half. Finely chop parsley.

2

Mix cabbage with salt in a bowl and let it sit for 10 minutes. Rinse briefly in water and drain thoroughly.

3

In another bowl, combine cabbage, boiled eggs, and tuna. Add the seasoning ingredients (soy sauce, mayonnaise, lemon juice) and mix well.

4

Serve the mixture on a plate and sprinkle with chopped parsley.

NÄHRSTOFFE

Pro 1 Portion

🔥

180

Kalorien

  • 12g
    Protein
  • 8g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use fresh cabbage for maximum crunch.Adjust the amount of lemon juice for desired tanginess.This salad pairs well with grilled chicken or fish for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.