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Cabbage and Ham Stir-fried Eggs

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🥬 1/4 head cabbage, chopped

  • Meat

    • 🍖 4 slices ham, cut into pieces

  • Seasoning

    • 1/2 tsp consomme powder
    • 🧂 Pinch of salt and pepper

  • Oil

    • 1 tbsp salad oil

  • Eggs

    • 🥚 2 eggs

SCHRITTE

1

Chop the cabbage into bite-sized pieces and cut the ham into 6 equal parts.

2

Crack the eggs into a bowl, mix well, and season with salt and pepper.

3

Heat salad oil in a frying pan over medium heat, then add the cabbage and ham to stir-fry.

4

Once the cabbage softens, add consomme powder and mix. Push the mixture to one side of the pan and pour in the eggs. Stir gently and combine with the cabbage and ham. Adjust seasoning with salt and pepper.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 15g
    Protein
  • 10g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh cabbage for a crisp texture.Ham can be substituted with bacon or turkey slices.Serve with rice or bread for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.