
Cheese Tteokbokki Rice
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
Cheese Tteokbokki Rice
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $5
ZUTATEN
Main Ingredients
- 1 handful of rice cakes
- 1 sheet of fish cake
- 1 handful of Vienna sausages
Seasoning Ingredients
- 3 tbsp gochujang
- 1 tbsp soy sauce
- 🍬 3 tbsp sugar
- 💧 200 ml water
Additional Ingredients
- 🍚 1 bowl of cooked rice
- 🧀 1/2 cup mozzarella cheese
SCHRITTE
Cut the rice cakes into small pieces.
Slice the fish cake into similar-sized pieces.
Cut the Vienna sausages into similar-sized pieces.
Combine all the seasoning ingredients and the main ingredients in a pot and bring to a boil.
Once boiling, add the cooked rice and mix well to stir-fry.
Transfer the rice to a bowl, top with mozzarella cheese, and microwave for 3 minutes.
NÄHRSTOFFE
Pro 1 Portion🔥
550
Kalorien
- 20gProtein
- 80gKohlenhydrate
- 15gFette
💡 Tipps
You can substitute Vienna sausages with chicken or tofu for a different flavor.Add vegetables like green onions or bell peppers for extra nutrition.Serve immediately for the best texture and flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.