CookPal AI
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Chicken Breast Inari Sushi

Kosten $10, sparen $5

Quelle: Recommended by CookPal

  • 30 Min
  • 1 Portionen
  • $10

ZUTATEN

  • Protein

    • 🍗 200g chicken breast
  • Wrapper

    • 16 pieces inari skin
  • Vegetables

    • 🥕 1/4 carrot, finely chopped
    • 🥬 2 lettuce leaves, finely chopped
  • Seasoning

    • 1 packet inari sushi sauce
    • A pinch of black sesame seeds

SCHRITTE

1

Blanch the inari skins in boiling water to remove excess oil, then drain.

2

Finely chop the carrot and lettuce.

3

Shred the chicken breast into small pieces using your hands.

4

Combine the chopped vegetables, shredded chicken, and black sesame seeds in a bowl.

5

Add the inari sushi sauce from the packet and mix well.

6

Stuff the prepared mixture into the inari skins.

7

Serve and enjoy your tangy and sweet chicken breast inari sushi!

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 30g
    Protein
  • 15g
    Kohlenhydrate
  • 5g
    Fette

💡 Tipps

Blanching the inari skins reduces oil and calories, making the dish healthier.You can prepare the filling in advance and store it in the fridge for meal prep.Adjust the sauce quantity to suit your taste for sweetness or tanginess.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.