CookPal AI
recipe image

Chicken Breast with Mayo Ponzu Sauce

Kosten $8, sparen $12

Quelle: Recommended by CookPal

  • 20 Min
  • 2 Portionen
  • $8

ZUTATEN

  • Protein

    • 🍗 1 piece (250g) chicken breast

  • Seasoning

    • 🧂 A pinch of salt and pepper

  • Coating

    • Enough potato starch to coat

  • Cooking Oil

    • 1 tbsp salad oil

  • Sauce

    • 🥚 2 tbsp mayonnaise
    • 1 tbsp ponzu soy sauce

SCHRITTE

1

Cut the chicken breast into bite-sized pieces, season with salt and pepper, and massage well. Coat with potato starch.

2

Mix mayonnaise and ponzu soy sauce in a bowl to prepare the sauce.

3

Heat salad oil in a frying pan over medium heat. Add the chicken and cook until browned. Flip, cover with a lid, and cook on low heat for about 3 minutes. Add the sauce and coat the chicken evenly.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 30g
    Protein
  • 10g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

Serve with your favorite vegetables for a colorful presentation.Use fresh chicken breast for the best texture and flavor.This dish pairs well with steamed rice or a light salad.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.