
Chicken Sauce Recipe
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Chicken Sauce Recipe
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Sauce
- 💧 3 tablespoons of water
- 🍅 2 tablespoons of ketchup
- 1 tablespoon of gochujang
- 🧂 1 tablespoon of soy sauce
- 🧄 2 tablespoons of minced garlic
- 1 tablespoon of chili powder
- 1 tablespoon of oligosaccharide
SCHRITTE
1
Add all ingredients into a pan or pot.
2
Bring to a boil over high heat.
3
Reduce to low heat and simmer until thickened.
4
Your chicken sauce is ready to serve.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 2gProtein
- 30gKohlenhydrate
- 1gFette
💡 Tipps
Use fresh garlic for a more aromatic flavor.Adjust the amount of chili powder and gochujang based on your spice tolerance.Store leftover sauce in an airtight container in the fridge for up to a week.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.