Chikuwa and Cucumber Vinegared Side Dish
Kosten $3.5, sparen $5
Quelle: Recommended by CookPal
- 5 Min
- 2 Portionen
- $3.5
Chikuwa and Cucumber Vinegared Side Dish
Kosten $3.5, sparen $5
Quelle: Recommended by CookPal
- 5 Min
- 2 Portionen
- $3.5
ZUTATEN
Main Ingredients
- 2 chikuwa sticks
- 🥒 1/2 cucumber
- 20g shirasu
Seasonings
- 🧂 1/2 tbsp sugar
- 🧂 Pinch of salt
- 2 tbsp vinegar
SCHRITTE
1
Slice the chikuwa and cucumber into thin rounds.
2
Mix the seasonings (sugar, salt, and vinegar) in a bowl.
3
Combine the chikuwa, cucumber, shirasu, and the mixed seasonings in the bowl.
NÄHRSTOFFE
Pro 1 Portion🔥
80
Kalorien
- 5gProtein
- 10gKohlenhydrate
- 1gFette
💡 Tipps
This dish is best served chilled for a refreshing taste.You can substitute shirasu with other small fish or omit it for a vegetarian version.Adjust the vinegar and sugar ratio to suit your taste preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.