CookPal AI
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Chikuwa Peperoncino

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Seafood

    • 5 pieces of chikuwa

  • Vegetables

    • 🧄 1 clove garlic, sliced
    • A pinch of sliced chili

  • Condiments

    • 1 tbsp olive oil
    • 🧂 A pinch of salt and pepper

SCHRITTE

1

Slice chikuwa into 1cm diagonal pieces and thinly slice garlic, removing the core.

2

Heat olive oil and garlic in a pan over low heat until fragrant and garlic turns golden.

3

Add chikuwa and chili slices, stir-fry briefly, then season with salt and pepper to taste.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 10g
    Protein
  • 5g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Serve immediately for the best flavor and texture.Pair with a light salad or rice for a more complete meal.Adjust chili quantity based on your spice preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.