CookPal AI
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Corn Potage Cheese Rice Porridge

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Grains

    • 🍚 180g of cooked rice

  • Liquid

    • 💧 400cc of water

  • Soup Base

    • 2 packets of corn potage powder (34g)

  • Cheese

    • 🧀 1 tablespoon of grated cheese

  • Seasoning

    • 🧂 A pinch of salt

SCHRITTE

1

Bring 400cc of water to a boil in a pot, then reduce to low heat and add the corn potage powder. Stir well until the powder dissolves completely.

2

Add the cooked rice to the pot and gently break it apart while warming for about 3 minutes. Stir in the grated cheese and salt.

NÄHRSTOFFE

Pro 1 Portion

🔥

350

Kalorien

  • 10g
    Protein
  • 60g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

Use leftover rice to save time and reduce waste.Adjust the amount of cheese and salt to suit your taste preferences.For added flavor, sprinkle some black pepper or parsley on top.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.