Crispy Stir-fried Napa Cabbage and Fish Cake

Name: Crispy Stir-fried Napa Cabbage and Fish Cake
Total time: 10 min
Yield: 2 Portionen
Ingredients: 3 sheets fish cake; 3 leaves napa cabbage; 🥕 A small amount of carrot; 🧅 A small amount of green onion; 2 tbsp soy sauce; 1 tbsp oyster sauce; 🍬 1 tbsp sugar; 2 tbsp corn syrup; 2 tbsp sesame seeds

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

Crispy Stir-fried Napa Cabbage and Fish Cake

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
2 Portionen
$5

ZUTATEN

Main Ingredients
- 3 sheets fish cake
- 3 leaves napa cabbage
- 🥕 A small amount of carrot
- 🧅 A small amount of green onion
Seasonings
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 🍬 1 tbsp sugar
- 2 tbsp corn syrup
- 2 tbsp sesame seeds

SCHRITTE

Slice all ingredients thinly. Add chili peppers for a spicy kick if desired.

Heat oil in a wok over high heat and stir-fry all ingredients.

Add all seasonings and continue stir-frying until the napa cabbage softens.

Transfer to a serving dish, sprinkle sesame seeds, and optionally drizzle sesame oil.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

10g
Protein
30g
Kohlenhydrate
8g
Fette

💡 Tipps

Adding chili peppers can enhance the flavor for those who enjoy spicy food.Use fresh napa cabbage for the best texture and taste.This dish pairs well with steamed rice or noodles.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.