CookPal AI
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Fresh Onion and Shirasu with Ponzu Dressing

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🧅 1/2 onion (100g)
    • 2 tbsp dried wakame

  • Seafood

    • 2 tbsp dried shirasu

  • Condiments

    • 1 1/2 tbsp ponzu soy sauce
    • 1/2 tsp sesame oil

SCHRITTE

1

Thinly slice the onion and soak in cold water for 5 minutes to reduce sharpness.

2

Rehydrate the dried wakame in warm water for 5 minutes, then drain well.

3

Combine the onion, wakame, and dried shirasu in a mixing bowl.

4

Add ponzu soy sauce and sesame oil to the bowl, then toss to coat evenly.

5

Serve immediately or chill in the refrigerator for 10 minutes before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 5g
    Protein
  • 8g
    Kohlenhydrate
  • 2g
    Fette

💡 Tipps

Use fresh onions for a sweeter taste.Pair this dish with rice or as a side to grilled fish for a complete meal.You can substitute shirasu with other small dried fish if unavailable.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.