
Garlic Butter Chicken and Avocado
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
Garlic Butter Chicken and Avocado
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
ZUTATEN
Protein
- 🍗 125g chicken thigh
Vegetables
- 🥑 1/2 avocado
- 40g red bell pepper
Seasoning
- 🧂 Pinch of salt and pepper
- 🧄 1/2 tsp grated garlic
- 1 tsp salad oil
Butter Mix
- 🧂 1/4 tsp salt
- 🧂 Pinch of pepper
- 🧈 10g salted butter
SCHRITTE
Cut chicken thigh into bite-sized pieces and season with salt and pepper.
Peel and dice avocado into 2cm cubes. Dice red bell pepper into 1.5cm cubes.
Heat salad oil in a pan, add chicken and grated garlic, and stir-fry over medium heat until chicken changes color.
Add avocado and red bell pepper, stir-fry briefly, then add the butter mix and combine well.
NÄHRSTOFFE
Pro 1 Portion🔥
320
Kalorien
- 25gProtein
- 10gKohlenhydrate
- 20gFette
💡 Tipps
Use firm avocado to prevent it from becoming mushy during cooking.Serve immediately for the best flavor and texture.Pair with a light salad or rice for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.