Garlic Sauce Recipe

Name: Garlic Sauce Recipe
Total time: 10 min
Yield: 4 Portionen
Ingredients: 🧄 2 cloves garlic; 🧅 1/2 onion (100g), grated; 1 tbsp salad oil; 2 tbsp sake; 1 tbsp mirin; 🧂 1/2 tbsp sugar; 2 tbsp soy sauce

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
4 Portionen
$5

Garlic Sauce Recipe

Kosten $5, sparen $10

Quelle: Recommended by CookPal

10 Min
4 Portionen
$5

ZUTATEN

Vegetables
- 🧄 2 cloves garlic
- 🧅 1/2 onion (100g), grated
Seasonings
- 1 tbsp salad oil
- 2 tbsp sake
- 1 tbsp mirin
- 🧂 1/2 tbsp sugar
- 2 tbsp soy sauce

SCHRITTE

Grate the onion and garlic. Remove the core from the garlic before grating.

In a small frying pan, combine all the ingredients and heat over medium heat.

Once the mixture comes to a boil, simmer for 5–6 minutes while stirring until the sauce thickens.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

1g
Protein
5g
Kohlenhydrate
2g
Fette

💡 Tipps

This sauce pairs well with meats, fish, and vegetables.Store leftovers in an airtight container in the refrigerator for up to a week.Adjust the sugar and soy sauce ratio to suit your taste preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.