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Green Beans with Zha Cai

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🍀 80g green beans
    • 🧅 15g minced green onion

  • Condiments

    • 20g chopped Zha Cai
    • 🌰 1/2 tbsp white sesame seeds
    • 1 tsp ponzu sauce
    • 1 tbsp sesame oil

SCHRITTE

1

Trim the ends of the green beans and cut them in half. Place them in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Rinse under cold water and let cool. Mince the green onion and roughly chop the Zha Cai.

2

In a bowl, combine all the ingredients and mix well.

NÄHRSTOFFE

Pro 1 Portion

🔥

120

Kalorien

  • 3g
    Protein
  • 5g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

This dish pairs well with rice or as a side for grilled meats.You can substitute Zha Cai with pickled vegetables for a similar flavor profile.Prepare in advance and store in the fridge for up to 2 days.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.