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Green Onion Egg Soup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 4 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🧅 Generous amount of green onions

  • Protein

    • 🥚 4 eggs

  • Seasoning

    • 1 tbsp fish sauce
    • 1 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • A pinch of ground pepper
    • 🧂 1/2 tbsp salt

  • Broth

    • 2 broth cubes

SCHRITTE

1

Add 500ml water and 1 tbsp fish sauce to a pot.

2

Add salt and ground pepper, then bring the mixture to a boil.

3

Beat 4 eggs thoroughly and pour them into the boiling water.

4

Wait until the eggs are cooked, then add a generous amount of green onions.

5

Skim off any foam using a spoon.

6

Sprinkle ground pepper on top and serve.

NÄHRSTOFFE

Pro 1 Portion

🔥

120

Kalorien

  • 10g
    Protein
  • 5g
    Kohlenhydrate
  • 6g
    Fette

💡 Tipps

Use fresh green onions for a more aromatic flavor.Adjust the seasoning to your preference by adding more soy sauce or fish sauce.Serve with rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.