
Grilled Chicken Mince with Shiso and Cheese
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
Grilled Chicken Mince with Shiso and Cheese
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
ZUTATEN
Main Ingredients
- 🍗 250g ground chicken
- 10 shiso leaves
- 1/2 tbsp salad oil
Seasoning for Mixture
- 🧀 1 tbsp grated cheese
- 1 tsp grated ginger
- 1 tbsp sake
- 1 tsp soy sauce
- 1 tbsp potato starch
Sauce
- 1 tbsp sake
- 1 tbsp soy sauce
- 🍯 1 tbsp honey
- 1 tsp tonkatsu sauce
SCHRITTE
Thinly slice 4 shiso leaves.
In a bowl, mix ground chicken, sliced shiso leaves, and the seasoning ingredients until sticky.
Divide the mixture into 6 portions, shape into oval patties, and wrap each with the remaining shiso leaves.
Heat salad oil in a frying pan over medium heat, cook the patties until browned, flip, cover, and cook on low heat for 5 minutes.
Add the sauce ingredients to the pan and coat the patties while cooking until fully cooked.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 20gFette
💡 Tipps
Serve with steamed rice or a side salad for a complete meal.Use fresh shiso leaves for a more aromatic flavor.Adjust the sauce sweetness by modifying the honey quantity.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.