
Grilled Mentaiko Mayo Rice Balls
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Grilled Mentaiko Mayo Rice Balls
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Rice
- 🍚 2 bowls (400g) cooked white rice
Seafood
- 1 piece (60g) mentaiko
Condiments
- 🥫 2 tbsp mayonnaise
Toppings
- White sesame seeds, as needed
- 🧅 Chopped green onion, as needed
SCHRITTE
Cut the mentaiko open and extract the contents into a bowl. Mix with mayonnaise to create the mentaiko sauce.
Divide the cooked white rice into 4 portions. Wrap each portion in plastic wrap and shape into triangular rice balls.
Place the rice balls on a toaster tray lined with aluminum foil. Spread the mentaiko sauce on top and grill in the toaster for 5 minutes.
Serve on a plate and garnish with chopped green onion and white sesame seeds.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 8gProtein
- 35gKohlenhydrate
- 10gFette
💡 Tipps
Use freshly cooked rice for better texture and flavor.Adjust the amount of mentaiko sauce to your taste preference.For a crispy exterior, grill slightly longer but avoid burning.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.