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Halloween Burger

Kosten $10, sparen $5

Quelle: Recommended by CookPal

  • 20 Min
  • 2 Portionen
  • $10

ZUTATEN

  • Bread

    • 🍞 2 buns
  • Meat

    • 🥩 150g sliced beef short ribs
  • Vegetables

    • 🎃 140g pumpkin, sliced
    • 🥬 2 lettuce leaves
  • Dairy

    • 🧀 1 slice cheddar cheese
    • 🧈 10g salted butter
  • Seasoning

    • 1/2 tbsp salad oil
    • 🧂 Pinch of salt and pepper
    • 1 tbsp sake
    • 2 tbsp BBQ sauce

SCHRITTE

1

Slice the beef into thin strips and season with salt and pepper.

2

Cut the pumpkin into 7mm slices and tear the lettuce into quarters.

3

Cut cheddar cheese into triangular shapes for decoration and reserve the rest for layering.

4

Heat salad oil in a pan, stir-fry beef until browned, add pumpkin, and cook until tender. Add sake and BBQ sauce, stir until the liquid evaporates.

5

Spread butter on buns and lightly toast them. Layer lettuce, cheese, and cooked beef mixture on the bottom bun. Decorate the top bun with cheese shapes and assemble.

NÄHRSTOFFE

Pro 1 Portion

🔥

450

Kalorien

  • 25g
    Protein
  • 35g
    Kohlenhydrate
  • 20g
    Fette

💡 Tipps

You can add avocado or fried egg for extra flavor.Serve immediately to enjoy the crispy texture of the buns.Use fresh pumpkin for better taste and texture.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.