
Homemade Corn Dogs
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 20 Min
- 16 Portionen
- $10
Homemade Corn Dogs
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 20 Min
- 16 Portionen
- $10
ZUTATEN
Dry Ingredients
- 🌽 1 cup yellow cornmeal
- 🌾 1 cup all-purpose flour
- 🍬 ¼ cup white sugar
- 🍞 4 teaspoons baking powder
- 🧂 ¼ teaspoon salt
- ⚫ ⅛ teaspoon black pepper
Liquid Ingredients
- 🥛 1 cup milk
- 🥚 1 egg
Frying
- 1 quart vegetable oil for frying
- 🌭 2 (16 ounce) packages beef frankfurters
SCHRITTE
Gather all ingredients.
Combine cornmeal, flour, sugar, baking powder, salt, and pepper in a medium bowl; stir in milk and egg to make a batter.
Heat oil in a deep fryer or large saucepan to 375 degrees F (190 degrees C).
Pat frankfurters dry and insert a skewer into each one.
Roll frankfurters in batter until well coated.
Fry 2 or 3 corn dogs at a time in preheated oil until lightly browned, about 3 minutes.
Drain on paper towels. Serve and enjoy!
NÄHRSTOFFE
Pro 1 Portion🔥
318
Kalorien
- 9gProtein
- 19gKohlenhydrate
- 23gFette
💡 Tipps
Ensure the oil reaches the correct temperature (375°F) for even frying.Dry the frankfurters thoroughly before coating them in batter to help the batter stick.Serve immediately for the crispiest texture.You can experiment with adding spices (like paprika) to the batter for more flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.