CookPal AI
recipe image

Honey Bread Pudding

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 20 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main

    • 2 pieces koya tofu
    • 🍯 2 tbsp honey

  • A

    • 🥚 1 egg
    • 🥛 200 ml milk
    • 🧂 1 tbsp sugar

  • B

    • 3 tbsp powdered tofu
    • 1 tsp rum
    • 🧈 10 g butter

SCHRITTE

1

Mix all ingredients in category A in a bowl until well combined.

2

Rehydrate koya tofu, cut diagonally into quarters, and squeeze out excess water. Soak the tofu in the A mixture for about 1 hour.

3

Place the soaked tofu along with the egg mixture into a heatproof dish. Add ingredients from category B and bake in a toaster oven (750W) for about 10 minutes until the surface is golden and the egg mixture is set.

4

Drizzle honey over the hot pudding, slice it, and serve on plates.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 10g
    Protein
  • 30g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use high-quality honey for a richer flavor.If you prefer a non-alcoholic version, replace rum with vanilla extract.Serve with fresh fruits or whipped cream for added texture.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.