
Honey Butter Rice Cake
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
Honey Butter Rice Cake
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
ZUTATEN
Main Ingredients
- 15–20 rice cakes
- 🧈 0.5 tbsp butter
Seasoning
- 🍯 1 tbsp honey
- 🧂 1 pinch salt
- 🍬 0.5 tbsp sugar
- A pinch of parsley
SCHRITTE
Rinse the rice cakes under running water and lightly pan-fry them on low heat without oil.
Add 0.5 tbsp of butter to the pan and coat the rice cakes with melted butter.
Add 1 tbsp honey, a pinch of salt, and a pinch of parsley, then coat the rice cakes evenly.
Finally, sprinkle 0.5 tbsp sugar and pan-fry until caramelized.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 3gProtein
- 40gKohlenhydrate
- 8gFette
💡 Tipps
Use fresh rice cakes for better texture.Adjust the sweetness by modifying the amount of honey and sugar.Serve immediately for the best flavor and texture.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.