
Honey Butter Shrimp
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $8
Honey Butter Shrimp
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $8
ZUTATEN
Main Ingredients
- 🍤 10 shrimp
- 🌽 4 tbsp canned corn
- 🥛 sufficient amount of milk
Seasoning
- 🧈 2 tbsp butter
- 🧄 1 tbsp minced garlic
- 🧂 a pinch of salt
SCHRITTE
Prepare 10 shrimp, thaw if frozen, and make a slit on the back for better presentation.
Heat a pan and add butter and minced garlic. Stir until the butter melts and garlic is sautéed.
Add the shrimp to the pan, season with salt and pepper, and stir-fry until cooked.
Blend 3 tbsp canned corn with enough milk to cover it, creating a corn sauce.
Pour the blended corn sauce into the pan with shrimp and simmer until slightly thickened.
Add 1 tbsp canned corn for texture, and adjust seasoning with salt and pepper.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 20gFette
💡 Tipps
Use fresh shrimp for better flavor if available.Serve with rice or bread to complement the dish.Adjust the amount of milk for a thicker or thinner sauce.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.