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Honey Ginger Carrots

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 6 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🥕 1 pound carrots, sliced

  • Dairy

    • 🧈 ¼ cup butter

  • Sweeteners

    • 🍯 2 ½ tablespoons honey

  • Spices

    • 1 pinch ground ginger

  • Condiments

    • 🍋 1 tablespoon lemon juice, or to taste

SCHRITTE

1

Bring a pot of water to a boil. Add carrots and cook until tender but still firm, about 5 minutes. Drain.

2

In a large skillet over low heat, melt butter with honey. Stir in ground ginger and lemon juice.

3

Stir in carrots and simmer until heated through.

NÄHRSTOFFE

Pro 1 Portion

🔥

122

Kalorien

  • 1g
    Protein
  • 14g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

To ensure the carrots stay firm yet tender, monitor the boiling time closely.You can adjust the sweetness by increasing or decreasing the amount of honey.For an added kick, sprinkle a touch of cayenne pepper.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.