
Honey Salt Butter Fried Potatoes
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
Honey Salt Butter Fried Potatoes
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
ZUTATEN
Vegetables
- 🥔 3 medium potatoes (450g)
Oils & Fats
- 3 tbsp salad oil
- 🧈 10g salted butter
Seasonings
- 🧂 1/3 tbsp salt
- 🍯 2 tbsp honey
SCHRITTE
Wash the potatoes thoroughly with the skin on and cut them into bite-sized pieces. Soak them in water for 10 minutes, then drain well.
Heat a frying pan over low heat with the potatoes and salad oil. Fry and turn them occasionally for about 15 minutes until they are golden and cooked through.
Remove the potatoes from the oil and place them in a bowl. Add butter and toss until melted and evenly coated. Sprinkle salt over the potatoes, plate them, and drizzle honey on top.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 3gProtein
- 35gKohlenhydrate
- 12gFette
💡 Tipps
Experiment with different potato cuts for varied textures.Use high-quality honey for a richer flavor.Pair with a light salad for a balanced snack.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.