
Hotteok (Korean Sweet Pancakes)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $5
Hotteok (Korean Sweet Pancakes)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $5
ZUTATEN
Dough
- 🌾 250g all-purpose flour
- 4g yeast
- 🍬 20g sugar
- 🧂 3g salt
- 30g vegetable oil
- 💧 180g warm water
Filling
- 🍬 200g brown sugar
- 🥜 50g crushed peanuts
SCHRITTE
Mix yeast into warm water and let it activate.
Combine flour, salt, and sugar in a bowl.
Add the yeast mixture to the dry ingredients and mix until no dry flour remains.
Add vegetable oil and mix well.
Cover the bowl with plastic wrap and let the dough rise until doubled in size.
Mix brown sugar and crushed peanuts for the filling.
Divide the dough into portions, fill with the sugar-nut mixture, and shape into balls.
Heat a pan with vegetable oil and cook the filled dough balls until golden brown on both sides.
NÄHRSTOFFE
Pro 1 Portion🔥
300
Kalorien
- 6gProtein
- 50gKohlenhydrate
- 10gFette
💡 Tipps
Use a non-stick pan for easier cooking and cleanup.Experiment with different fillings like cinnamon or chocolate chips.Serve hotteok warm for the best taste and texture.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.