How to Slice Boiled Octopus (Sashimi)

Name: How to Slice Boiled Octopus (Sashimi)
Total time: 5 min
Yield: 1 Portionen
Ingredients: 🐙 An appropriate amount of boiled octopus

Kosten $5, sparen $10

Quelle: Recommended by CookPal

5 Min
1 Portionen
$5

How to Slice Boiled Octopus (Sashimi)

Kosten $5, sparen $10

Quelle: Recommended by CookPal

5 Min
1 Portionen
$5

ZUTATEN

Seafood
- 🐙 An appropriate amount of boiled octopus

SCHRITTE

Place the boiled octopus horizontally. Starting from the left end, lay the knife flat and pull it towards you to slice thinly.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

10g
Protein
0g
Kohlenhydrate
1g
Fette

💡 Tipps

Use a sharp knife to achieve precise cuts.Serve with soy sauce and wasabi for an authentic Japanese flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.