
Korean Braised Tofu (Dubu Jorim)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Korean Braised Tofu (Dubu Jorim)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Main Ingredients
- 1 block tofu
- 🧅 1/4 onion, chopped
- 1/2 green onion, chopped
Seasonings
- 2 tbsp soy sauce
- 🧂 0.5 tbsp sugar
- 1 tbsp chili powder
- 1 tbsp corn syrup
- 🧄 1 tbsp minced garlic
- 1 handful chives
- 2 tbsp water
- 1 tbsp cooking oil
SCHRITTE
Slice the tofu into thick pieces and place them on a kitchen towel to remove excess moisture.
Heat 1 tbsp of cooking oil in a pan over medium heat and fry the tofu until golden brown on both sides.
Mix chopped onion, minced garlic, and chopped green onion with the seasoning ingredients to create the sauce.
Transfer the fried tofu to a braising pot, pour the sauce over it, and simmer for about 3 minutes.
Plate the braised tofu beautifully and serve.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 10gProtein
- 12gKohlenhydrate
- 6gFette
💡 Tipps
Use firm tofu for better texture during frying.You can substitute corn syrup with honey or sugar if unavailable.Serve with steamed rice for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.