Korean-style Dried Radish Salad
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
Korean-style Dried Radish Salad
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $5
ZUTATEN
Vegetables
- 15g dried radish
- 1 bunch mitsuba
Condiments
- 🧄 A pinch of grated garlic
- 1/2 tbsp sesame oil
- 🧂 A pinch of salt
SCHRITTE
1
Soak the dried radish in water until softened, then drain.
2
Chop the mitsuba into small pieces.
3
Combine the softened radish, chopped mitsuba, grated garlic, sesame oil, and salt in a bowl.
4
Serve immediately or chill in the refrigerator for enhanced flavor.
NÄHRSTOFFE
Pro 1 Portion🔥
50
Kalorien
- 2gProtein
- 5gKohlenhydrate
- 2gFette
💡 Tipps
This dish is a quick and healthy side option.You can adjust the garlic and salt to taste.Pair it with rice or other Korean dishes for a complete meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.