
Korean-style Spare Ribs
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 180 Min
- 2 Portionen
- $10
Korean-style Spare Ribs
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 180 Min
- 2 Portionen
- $10
ZUTATEN
Pork
- 🍖 300g pork spare ribs
Seasoning
- 🌾 1 tbsp white sesame seeds
Marinade
- 🍶 1 tbsp sake
- 🍬 1/2 tbsp sugar
- 🍶 1/2 tbsp vinegar
- 🧂 1 tbsp soy sauce
- 2 tbsp gochujang
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
SCHRITTE
Pierce the pork ribs with a fork in several places.
Place the pork ribs and all marinade ingredients into a resealable bag. Massage well and marinate in the refrigerator for about 3 hours.
Preheat the oven to 200°C (392°F). Line a baking tray with parchment paper and place the marinated ribs on it. Bake for 20–25 minutes until golden brown.
Sprinkle white sesame seeds over the ribs before serving.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 25gProtein
- 15gKohlenhydrate
- 30gFette
💡 Tipps
For a spicier kick, add a pinch of chili flakes to the marinade.Serve with steamed rice or fresh vegetables for a complete meal.Leftovers can be reheated in the oven or microwave.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.