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Lettuce and Crab Stick Korean-style Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 🥬 4 lettuce leaves

  • Seafood

    • 4 crab sticks

  • Seasoning

    • 🌰 1 tsp white sesame seeds

  • Dressing

    • 🍬 1 tsp sugar
    • 1 tbsp vinegar
    • 2 tsp soy sauce
    • 1 tsp gochujang
    • 1 tbsp sesame oil

SCHRITTE

1

Slice the lettuce into thin strips and shred the crab sticks by hand.

2

In a bowl, mix the dressing ingredients (sugar, vinegar, soy sauce, gochujang, sesame oil). Add the lettuce and crab sticks, then toss to combine.

3

Plate the salad and sprinkle white sesame seeds on top.

NÄHRSTOFFE

Pro 1 Portion

🔥

120

Kalorien

  • 5g
    Protein
  • 8g
    Kohlenhydrate
  • 6g
    Fette

💡 Tipps

Use fresh lettuce for a crisp texture.Adjust the amount of gochujang based on your spice preference.Serve immediately to enjoy the freshness of the salad.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.