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Macaroni and Green Peas Stir-fry with Ketchup

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Pasta / Noodles

    • 🍝 60g macaroni

  • Vegetables

    • 🌱 40g green peas

  • Cheese / Dairy

    • 🧈 10g salted butter

  • Condiments

    • 🍅 1 1/2 tbsp ketchup
    • 🧂 Pinch of salt and pepper

SCHRITTE

1

Boil water in a pan, add 1 tsp salt (not listed in ingredients), and cook macaroni. Add green peas 2 minutes before the macaroni's cooking time ends. Drain and return to the pan.

2

Add butter and ketchup to the pan. Heat over medium heat, stirring until the butter melts and the sauce thickens. Season with salt and pepper to taste.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 6g
    Protein
  • 30g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

This dish is perfect for lunchboxes or as a colorful side dish.You can substitute green peas with other vegetables like corn or diced carrots.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.