Maguro no Yamakake Don
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $8
Maguro no Yamakake Don
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 15 Min
- 1 Portionen
- $8
ZUTATEN
Base
- 🍚 1 bowl cooked rice (150g)
Main
- 🐟 100g sashimi-grade tuna
- 100g grated nagaimo
Marinade
- 1 tbsp sake
- 1 tbsp mirin
- 🧂 1 tbsp soy sauce
Toppings
- 🥚 1 egg yolk
- Pinch of white sesame seeds
SCHRITTE
In a microwave-safe container, combine sake and mirin. Heat uncovered at 600W for 30 seconds. Add soy sauce and mix well. Let it cool.
Add tuna to the marinade and mix gently. Cover with cling wrap pressed directly onto the surface and refrigerate for 10 minutes.
Grate the nagaimo to create a smooth tororo (grated yam).
Serve cooked rice in a bowl, top with marinated tuna, drizzle with tororo, sprinkle sesame seeds, and place the egg yolk in the center.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 25gProtein
- 45gKohlenhydrate
- 10gFette
💡 Tipps
Use sashimi-grade tuna for safety and optimal taste.Adjust the marinade ingredients to suit your taste preferences.Serve with a side of miso soup for a complete Japanese meal.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.