Mandu Pancake with Kimchi

Name: Mandu Pancake with Kimchi
Total time: 5 min
Yield: 2 Portionen
Ingredients: 3 large dumplings; 1 handful of aged kimchi; 🥚 1 egg; 2 tbsp cooking oil

Kosten $5, sparen $10

Quelle: Recommended by CookPal

5 Min
2 Portionen
$5

Mandu Pancake with Kimchi

Kosten $5, sparen $10

Quelle: Recommended by CookPal

5 Min
2 Portionen
$5

ZUTATEN

Main Ingredients
- 3 large dumplings
- 1 handful of aged kimchi
- 🥚 1 egg
Seasoning
- 2 tbsp cooking oil

SCHRITTE

Prepare 3 large dumplings.

Chop the dumplings finely using scissors or a knife.

Chop the aged kimchi finely and mix it with the egg and chopped dumplings.

Heat a pan with enough cooking oil and fry the mixture into a large pancake.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

10g
Protein
20g
Kohlenhydrate
15g
Fette

💡 Tipps

Serve with a dipping sauce like soy sauce or vinegar for added flavor.Use fresh kimchi if aged kimchi is unavailable, but aged kimchi provides a deeper flavor.This dish pairs well with a light soup or rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.