
Matcha Tofu Cake
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 40 Min
- 4 Portionen
- $5
Matcha Tofu Cake
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 40 Min
- 4 Portionen
- $5
ZUTATEN
Tofu
- 🧈 80g silken tofu
Sweetener
- 🧂 3 tbsp sugar
Dairy
- 🥛 3 tbsp milk
- 🧈 30g melted unsalted butter
Dry Ingredients
- 🌾 70g all-purpose flour
- 🍵 2 tsp matcha powder
- 🧂 1 tsp baking powder
SCHRITTE
Preheat the oven to 170°C (340°F) and line a baking pan with parchment paper.
In a bowl, mix tofu and sugar until smooth. Add milk and melted butter, then mix well.
Sift in flour, matcha powder, and baking powder. Fold gently until combined.
Pour the batter into the prepared pan and smooth the surface. Bake at 170°C for 15–20 minutes.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 4gProtein
- 20gKohlenhydrate
- 6gFette
💡 Tipps
Use fresh matcha powder for a vibrant green color and rich flavor.This cake pairs well with whipped cream or a drizzle of honey.Store leftovers in an airtight container for up to 2 days.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.